Grain Free Lasagna Noodles

lasagna noodles or crepes (2)2Before I went grain free, lasagna was one of my favorite things to eat!  I have made lasagna with zucchini strips to replace the noodles in the past but still didn’t feel like it was quite the same.  This is a perfect solution; make your own noodles!  Wow; what a difference!

Grain Free Lasagna Noodles

1/2 cup coconut flour
1/2 teaspoon grain free baking powder
1/4 teaspoon sea salt
1 1/2 cup egg whites (or 16 egg whites)*
3/4 cup almond milk

Whisk all ingredients in a medium bowl and let sit for about 5-10 minutes to thicken up.  It should be the consistency of runny pancake batter (like a crepe).

lasagna noodles or crepes (1)Heat a non stick skillet to medium-high heat and coat with an oil of choice.  Pour 1/4 cup of batter in the centre then pick up pan immediately and turn it around and around so the batter spreads out super thin (again, like a crepe).

lasagna noodles or crepes (6)2lasagna noodles or crepes (5)2

Cook for about one minute per side and set aside.  This will make about 10.  For the noodles, simply cut each one in about 3-4 pieces and use as you would lasagna noodles in your favorite recipe!

lasagna noodles or crepes (3)2

The Mad Radish says:  Lasagna is a great way to hide extra veggies by adding grated/pureed zucchini or spinach to your sauce!

The Snobby Wasabi says:  I am ready for my lasagna now Charles.  Charles? … Darn that man; must be flirting with that floozy on the garden staff again.  It’s so hard to find good help these days!

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2 responses to “Grain Free Lasagna Noodles

  1. Pingback: Paleo-ish Lasagna Recipe and Life Rambles | internet kelly·

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